Saperavi Dry Red Wine SKUS_ 38113 developing into fresh pear and

developing into fresh pear and pineapple flavours

The tint is pinkish with beautiful pearly reflects and a fine foam

Twenty-Year-Old tawnies are made from wines of the very highest quality

The wine was created in partnership with the non-profit organization Operation Gratitude

Saperavi Dry Red Wine SKUS_ 38113 developing into fresh pear andSaperavi demonstrates the best qualities of this particular wine. The wine boasts a pomegranate color with a complex aroma of cherry and French plum, which balances perfectly with lovely oak tones. Saperavi lingers pleasantly on the tongue for awhile. The optional temperature for drinking is 18 20 C. Saperavi goes well with all kinds of meat dishes and cheese.