Belmondo Prosecco Extra Dry region_Friuli-Venezia Giulia Basil Hayden’s® Bourbon Treat Yourself

Basil Hayden’s® Bourbon Treat Yourself to a Classic Drink Made with Premium Bourbon Whiskey

Pinot Meunier

This is the southernmost part of Japan’s four main islands

Delivers a lasting

Belmondo Prosecco Extra Dry region_Friuli-Venezia Giulia Basil Hayden’s® Bourbon Treat YourselfA pale straw yellow in color. This sparkling wine is delicately aromatic. Perfectly balanced and decidedly appealing. The base wine is put into pressurized tanks for the prise de mousse; here it ferments for 18 20 days, with the aid of selected yeasts, at a controlled temperature of between 15 and 18 C (59 64 F). Once the desired pressure has been obtained (around 6 bar), the wine is chilled to 4 C (25 F) in order to block the fermentation and favor