Sliced Gravlax (Cured Salmon), Made in Iceland (Bulk Case) Number of packs:8 packs (1.75LBS) Keep center slightly medium

Keep center slightly medium

cube for poke

this salmon is widely used in standard sushi restaurants and offers reliable quality at a more accessible price point

Nordic Catch sources premium meats to complement its seafood selection

Sliced Gravlax (Cured Salmon), Made in Iceland (Bulk Case) Number of packs:8 packs (1.75LBS) Keep center slightly mediumBulk Options Each pack contains 3. 5oz of Icelandic cured salmon. 8 Pack (28oz total) 12 Pack (42oz total Best Value, up to 20% savings) Ideal for frequent brunch hosts, catering, events, or customers who appreciate authentic Nordic flavors. What Is Icelandic Gravlax? Gravlax is a traditional Nordic preparation dating back centuries. Unlike smoked salmon, gravlax is curednot smoked. Our Icelandic gravlax is crafted from premium Atlantic salmon raised