Smith & Daughters: A Cookbook (That Happens to be Vegan) Baskets the dawn of the suffragist

the dawn of the suffragist movement

are gathered together in this delightful volume

These sturdy bottle openers and cork pulls are cast of iron

Rémy Martin has become the foremost brand of cognac

Smith & Daughters: A Cookbook (That Happens to be Vegan) Baskets the dawn of the suffragistMany people believe veganism is a trend, that all vegan food tastes the same, boring, bland way and, above all, that it is uncreative, not filling and lacks flavor. Shannon Martinez and Mo Wyse from celebrated restaurant Smith & Daughters don't! In this their first cookbook Smith & Daughters: A Cookbook (That Happens to be Vegan) they ignore convention in favor of plant based innovation in the kitchen.