Vol. XVIII · Free shipping $75+ · Read the collection
Login Register
Feature · Product Review

VAL - CABRALES 500G (CARES) flour It matures in oak barrels

VAL - CABRALES 500G (CARES) flour It matures in oak barrelsBlue veined cheese with compact paste, with blue speckles, without holes, with different cohesion according to the greater or lesser fermentation, which tends to become creamy with aging Origin: Spain Raw Material: Mix of raw milk from cow, sheep and goat in Asturias region Tasting: Savory, intense, spicy and with notes of ripe fruit

SKU: 50268635633 · From centoria.fr

4.7
USD40.00 USD64.00

Pay in 4 interest-free payments of $10.00 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 4 - Aug 9

Description

It matures in oak barrels for 12 months

on the verdant banks of the mighty Goulburn River in Nagambie

Following 9 months maturation on lees

Serving Suggestions: They are excellent to accompany aperitifs

VAL - CABRALES 500G (CARES) flour It matures in oak barrelsBlue veined cheese with compact paste, with blue speckles, without holes, with different cohesion according to the greater or lesser fermentation, which tends to become creamy with aging Origin: Spain Raw Material: Mix of raw milk from cow, sheep and goat in Asturias region Tasting: Savory, intense, spicy and with notes of ripe fruit

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products