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Lalvin EC-1118 Champagne Yeast 125g bottlecapper white wine

Lalvin EC-1118 Champagne Yeast 125g bottlecapper white wineStrain Saccharomyces bayanus dry active yeast Flavour Profile Still wines: reinforces lemon flavours Sparkling wines: develops green apple or vegetative notes Suitable For White wines (Chardonnay, Pinot Blanc, light Pinot Gris), ciders and perry Temperature Range Optimum: 1418C Minimum starting: 12C Maximum: 30C Dosage Rates White wine: 25 40g per 100L Red wine: 20 30g per 100L Stuck fermentation: 30 50g per 100L Lower temperatures require higher

SKU: 89875299764 · From centoria.fr

4.7
USD32.95 USD71.95

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 31 - Aug 5

Description

white wine

Premium Absorbency: Crafted from high-quality materials

Contemporary double old-fashioned glass defined by geometric precision and clean lines

and other notables in attendance included all the big sugar mill owners of that time

Lalvin EC-1118 Champagne Yeast 125g bottlecapper white wineStrain Saccharomyces bayanus dry active yeast Flavour Profile Still wines: reinforces lemon flavours Sparkling wines: develops green apple or vegetative notes Suitable For White wines (Chardonnay, Pinot Blanc, light Pinot Gris), ciders and perry Temperature Range Optimum: 1418C Minimum starting: 12C Maximum: 30C Dosage Rates White wine: 25 40g per 100L Red wine: 20 30g per 100L Stuck fermentation: 30 50g per 100L Lower temperatures require higher

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