JARABE Single Origin Single Origin: Santa Bárbara

Single Origin: Santa Bárbara

but unique enough to remind you why coffee can be so much more than just a morning routine

Region: Huila

Colibrí is a medium roast that brings together smooth caramel sweetness

JARABE Single Origin Single Origin: Santa BárbaraThis was the first coffee we fell in love with from our lineup. It comes from a farming town called Santa Mara in the northwest corner of the department of Huila in Colombia, a region where some of the best quality coffee in the world is produced. The aroma of Jarabe is sweet, almost like syrup, just like its name suggests in Spanish. This coffee also imparts notes of fruit and chocolate partly acquired from various kinds of fruit trees grown around