Domaine Chaume-Arnaud Cotes-du-Rhone 2020 Consignment More herbal and mustard green

More herbal and mustard green flavors develop in the glass

The agave is roasted for three days in an earthen pit and distilled twice in a traditional wood-fired Alembic still

Helena's greatest decade

with mild spice integration from the rye

Domaine Chaume-Arnaud Cotes-du-Rhone 2020 Consignment More herbal and mustard greenHere is the open secret: this Cotes du Rhone is really Vinsobres, the northernmost cru of the southern Rhone, just not labeled that way. Vinsobres is a windy hillside village where cool nights slow the ripening, so Grenache and Syrah arrive with more backbone and lift than the flatland fruit filling most CdR bottles. Valerie and Philippe Chaume Arnaud went organic in the late 1990s and converted to biodynamics in the early 2000s, earning Demeter