Sailor Jerry Rum Spiced - 1.75L napa valley The wine was matured for

The wine was matured for 20 months in 51% new French and American oak barrel

Full of natural goodness

It's like the wine was made for the dish

Malbec for a juicy component

Sailor Jerry Rum Spiced - 1.75L napa valley The wine was matured forSailor Jerry Spiced Caribbean Rum is made using a continuous process, like many light rums, where the alcohol produced during fermentation is concentrated up to approximately 96% ABV through distillation and it's here that the distillate gets its required nose & taste. The rum is then blended with the natural essence from the spices, vanilla and lime, and reduced to a bottling strength of 40% ABV. At 40% ABV it's stronger than some other spiced rums