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For a clinician-friendly overview of dosing, deficiency, and safety, see the NIH Office of Dietary Supplements vitamin D fact sheet

Participants consumed alcohol at a rate of 0.78 g per kg body weight with 40% whiskey, adjusted according to their weight

Although peripheral and central enterostatin administration decreases dietary fat intake in animals (while enterostatin-receptor antagonists did the opposite) (186), its administration to humans has shown no effects on food intake, appetite, energy expenditure, or body weight (187)

Altering the composition of this phospholipid layer can impact the functioning of the corresponding joint