Thai Lime Fish (FROZEN)- 260g Sparkling These vine are still traditionally

These vine are still traditionally 'Cane and spur’ hand pruned onto a two wire vertical trellis system

"Super Prime" is a grading classification given by the United States Department of Agriculture (USDA) to meat that is considered to be of the highest quality

even sumptuous in texture

or avocado

Thai Lime Fish (FROZEN)- 260g Sparkling These vine are still traditionallyDESCRIPTION Fresh chillies, lemongrass, garlic, fish sauce, lime sugar, salt, and water are used to make a fiery Thai lime sauce that is served with lovely white barramundi fish. The fish is prepared utilizing the Japanese Ikejime technique, which maintains the fish's flavor, soft texture, and ultra freshness. NutritionPower: 139 kcal22. 54g of protein9. 53g of carbohydratesFat: 1. 1g1. 7g of fiberSalt: 1392 mgAdditional InformationFish, seafood,