doi: 10.1186/s40478-021-01261-z 189 PankratzN.ByderL.HalterC.RudolphA.ShultsC
In this context, the use of bacteriocins and protective cultures has emerged as a promising approach for food preservation
Vladimirsky, (8)LLC Medical Company Hepatolog, (9)Limited Liability Company Clinic of Modern Medicine, (10)Gilead Sciences, Inc., (11)Fsbi National Research Medical Center for Phthisiopulmonology and Infectious Diseases of the Ministry of Health of the Russian Federation, (12)Heidelberg University Hospital, Clinical Pharmacology and Pharmacoepidemiology, (13)University Hospital Frankfurt, Department of Medicine, (14)Medizinische Hochschule Hannover, Klinik Fr Gastroenterologie, Hepatologie Und Endokrinologie, (15)Hepatology Unit, Reference Center of the Tuscany Region for Chronic Liver Disease and Cancer, University Hospital of Pisa and Department of Clinical and Experimental Medicine, University of Pisa, (16)Klinik Fr Gastroenterologie, Hepatologie Und Endokrinologie, Medizinische Hochschule Hannover Background: Hepatitis delta (HDV) infection is the most severe form of viral hepatitis
As the major antioxidant molecule synthesized in cells, GSH plays a vital role in regulating the level of OxS
