glutathione content of lactic acid bacteria Probiotic potentials isolated from Egyptian fermented food Volatile metabolomics and metagenomics reveal
Volatile metabolomics and metagenomics reveal the effects of lactic acid bacteria on alfalfa silage quality, microbial communities, and volatile organic compounds Communications Biology The Complex Role of Lactic Acid Bacteria in Food Detoxification Antioxidant potential of exopolysaccharides from lactic acid bacteria: A comprehensive review ScienceDirect Antioxidant Properties of FoodDerived Lactic Acid Bacteria: A Review PMC
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