Tumblecan Oysters from Saquish, MA YGroup_Guns His path to becoming an

His path to becoming an oyster farmer began in a fashion similar to many Maine farmers – by lobster fishing

some red onion

Location: Uncle Robert’s Cove

or even just laying on the couch

Tumblecan Oysters from Saquish, MA YGroup_Guns His path to becoming anFarmer: Skip Bennett Location: Saquish Neck, MA Size: Selects: 2. 5 3 How theyre grown: The Tumblecans are a true tumbled East Coast oyster. They spend their infancy out at Saquish in trays in the nutrient rich waters adjacent to the Aunt Dotty farm. Once they reach about an inch and a half, theyre transferred to the surface and into SEAPA gear: small cylindrical baskets designed to facilitate tumbling. Consistent tumbling encourages growth; shell