Philippa Farr Gippsland Pinot Noir Varietal:Pinot Noir citrus and red berry note

citrus and red berry note that splashes onto the palate with a soft sweet-citrus flavour and hints of spirit

Classic tropical fruits are complemented by zesty grapefruit acidity giving the wine a juicy and refreshing finish

Reeftip has blended a premium Australian Spiced Rum with Blood Orange

and distilled following the traditions laid down over the last 200 years by a succession of passionate and skilled master distillers

Philippa Farr Gippsland Pinot Noir Varietal:Pinot Noir citrus and red berry noteTasting notes from the producer This Pinot Noir from Philippa Farr's single vineyard in Gippsland consistently reveals a prominent thread of spice and savory elements, accompanied by notes of cherries and strawberries. The acidity mirrors the characteristics of the vintage, providing momentum to the wine's length and serving as the foundation for delicate tannins. The fruit for Philippa Farr's Gippsland Pinot Noir comes from vines with nearly 20 years