Shikibu no Mukashi Yamamasa Koyamaen or almond tart to bring

or almond tart to bring out its floral and nutty notes

frothy tea with depth and delicacy

Let Ogurayama Be Your Everyday IndulgenceWhether you're discovering matcha for the first time or seeking a dependable daily tea

A Bold and Elegant Matcha for Every Occasion

Shikibu no Mukashi Yamamasa Koyamaen or almond tart to bringShikibu no Mukashi is a luxurious and refined matcha that delivers an creamy, umami rich experience with a sophisticated flavour profile. Exceptionally full bodied and smooth, this premium grade matcha is ideal for both Usucha (thin tea) and Koicha (thick tea), offering a deep, lingering richness that appeals to seasoned matcha drinkers. How Does It Taste? Creamy, Full Bodied, and Elegant with a Lingering Umami Depth Flavour Profile: Shikibu no