researchers suggest ultra-processed foods need regulation like tobacco products Experts dug into decades of research to show how are designed for maximum reward, rapid absorption, and habitual overuse — paralleling industry tactics 🚬. Read more at the link Ultra-processed foods may have more

Ultra processed foods may have more in common with cigarettes than real food. That's the argument in a new paper published in The Milbank Quarterly by researchers from Harvard, the University of Michigan Four foods that should come with a smoking style health warning Ultra processed foods should be treated more like cigarettes than food, new study suggests What decades of tobacco regulation can teach us about ultra processed food, new study finds Euronews

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