Moul-Bie Grindstone Wheat Flour T80 - 25kg bag Caramelized Biscuit Each 1kg package is perfect

Each 1kg package is perfect for batch baking with enough quantity for multiple cakes and cupcakes without compromising on consistency in every use

Cost-Effective Height Addition: It adds height to your multi-tier cakes without costing you an arm and a leg

emulsifiers

Non-Stick Coating: Shells lift away cleanly without sticking or breaking

Moul-Bie Grindstone Wheat Flour T80 - 25kg bag Caramelized Biscuit Each 1kg package is perfectTraditional French T80 stone ground wheat flour for rustic artisan baking Ideal for baguettes, pain de campagne, btards, and country style breads Stone milling helps retain natural flavour, aroma, fibre, and nutrients Suitable for sourdough, yeast breads, pastries, pies, and fresh pasta Provides excellent hydration, open crumb texture, and authentic rustic character