Aprendiz Mezcal | Joven Espadín Region_Langeudoc-Roussillon A modern recreation of the

A modern recreation of the slightly sweetened Old Tom style of gin popular in 18th and 19th century England

Beefeater London Dry Gin was first made in 1820 using 9 stills and 9 botanicals and is known for being the world's most awarded gin under the supervision of the world's most experienced Master Distiller

infused as it is with 23-carat flakes of real gold

caramel and malt aromas of the Davidoff Winston Churchill Late Hour

Aprendiz Mezcal | Joven Espadín Region_Langeudoc-Roussillon A modern recreation of theAprendiz Espadin is produced by Isaas Martnez and his father in law in San Juan del Ro, Oaxaca. Aprendiz Mezcal is produced through a completely handmade processes, respecting the traditional way of making mezcal. This mezcal is balanced, displays the classic mezcal smokiness, and goes great in cocktails. Tasting Notes On the nose there is a lovely smoky character; this follows through on the palate with a hint of capsicum and a light floral note.