Gingerbread Swan - Individual Christmas Pastry - 12th Scale Miniature Food Candle The cake is cut and

The cake is cut and a slice is served on a plate with a pink dessert fork

A "must" for your miniature pâtisserie and bakery scenes

spring-coloured candy Easter eggs

Easter egg meringue nest (colours of sugar eggs in the meringue nest may vary)

Gingerbread Swan - Individual Christmas Pastry - 12th Scale Miniature Food Candle The cake is cut andA festive version of the classic French swan pastry. This is made from gingerbread, filled with Chantilly cream and decorated with holly and berries. Presented on gold bakery board. A "must" for your miniature bakery, bakeshop and ptisserie scenes during the holiday season! Part of our Individual Mix 'n' Match French Pastries Collection for Christmas. Choose your favourite individual pastries to make your own beautiful displays!