Northeast Foraging Guide Sour Pickles and lakesides—and even in our

and lakesides—and even in our own neighborhoods—the beautiful Midwest is rich in delicious wild edibles

Perfect for pasta lovers

size: 1 Pretzel (56g)

Calcium (4% DV)

Northeast Foraging Guide Sour Pickles and lakesides—and even in ourNortheast Foraging by Leda Meredith The Northeast offers a veritable feast for foragers. The woods, meadows, seashore, and even city neighborhoods are home to an abundance of delicious wild edible plants. Learn how to find spicy peppergrass seedpods in a sunny meadow to replace store bought peppercorns. You can gather delicious cattail shoots for a spring salad and even tame some weedy, pungent garlic mustard in your next stir fry.