Pu-Erh Beeng Cha (shu /cooked)/100G/China Chocolates & Cookies which are won from the

which are won from the young shoots

• Blend selected through an optical-electronic grading machine ensuring a consitent result

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New Year and Christmas – a time for wishes and pleasant surprises

Pu-Erh Beeng Cha (shu /cooked)/100G/China Chocolates & Cookies which are won from theSmaller Pu Erh cakes, which are restored according to the traditional Shu method, are therefore slow and painstakingly fermented. Through it he obtains his characteristic aroma. The dark color of the bag brings an excellent, all flavor flavor here, which is extremely aromatic. It originates from Simao in the Chinese province of Yunnan. This tea cake has its handy size of 100g perfect for the entry into the world of high value Pu erh cakes.