Brazil Serra Negra Espresso dark roasts Shade Grown and Organic Decaffeinated

Shade Grown and Organic Decaffeinated coffee

represents the fourth generation of his family to cultivate coffee in El Salvador

and we’re confident you’ll agree

these beans highlight all the best flavors and complexities from each continent

Brazil Serra Negra Espresso dark roasts Shade Grown and Organic DecaffeinatedEspresso A good espresso should taste as sweet and complex as a filter coffee. Since espresso is simply an intense concentration of a coffee, using quality coffee becomes even more important. For maximum sweetness and flavor complexity, this coffee is roasted lighter than most roasters espresso coffee. Taste is subjective, so play with this recipe, but we invite you to start with a coffee to water ratio of a 1: 3 ratio for espresso, use filtered