Preciso Appassimento Primitivo Appellation_Savoie The palate shows a perfect

The palate shows a perfect easy-drinking style with a pleasant finish

cinnamon and candied orange

It is stored in steel tanks for 6 months before bottling

hearty stews

Preciso Appassimento Primitivo Appellation_Savoie The palate shows a perfectPreciso Apassimento Primitivo uses grapes grown in the Sava area of southern Italy's Puglia region. Left to dry naturally for 12 days to bring concentration of flavours and retain the natural sweetness of the grapes. Gentle pressing is followed by skin contact and controlled temperature fermentation. Frequent remontage and delestage are carried out in the early stages. After racking, malolactic fermentation is induced. Preciso is a supple, refined